The Irish Immigration to America - The Irish in Colonial Times -- The "Scotch Irish"

atlantic2.gif - 1667 BytesWhile many equate Irish immigration to America with the potato famine of the 1840s,  the fact is that a considerable number of Irish were among the early settlers and influenced our formative years. 
Their story is chronicled in  Roger Daniels' Coming to America: A History of Immigration and Ethnicity in American Life ,Harper Perennial, (New York, 1990) . Daniels distinguishes two groups, the "Irish" and  the "Scotch Irish"; the latter term refers to Presbyterians from Scotland who settled in Northern Ireland in the seventeenth century. Daniels estimates that "probably about a hundred thousand had come to the American colonies before the American Revolution, almost all of them after 1717, some forty thousand in the 1770s.":   
 
 
Daniels1.jpg - 18912 BytesAlthough the eighteenth-century Scotch Irish settled in every part of the colonies, like other immigrants of the period they tended to shun New England. They concentrated on the middle colonies, particularly Pennsylvania, which had generous land policies and whose chief city, Philadelphia, was the major port of debarkation of the emigrant trade. Large numbers of Scotch Irish came as indentured servants, and the emigrant trade from the Ulster ports -- Belfast, Londonderry, Newry, Larne, and Portrush -- seems to have been particularly venal. Many ships were overcrowded and underprovisioned, which sometimes resulted in tragedies. One of the most horrible involved the Seaflower out of Belfast for Philadelphia in 1746. Forty-six of her passengers starved to death, and the sixty who survived did so only by resorting to cannibalism. 

Large numbers of the Scotch-Irish servants were skilled craftsmen and, after the collapse of the Ulster linen industry in 1771-72, many involved in that trade emigrated. Scotch-Irish servants seem not to have had the social mobility that Germans did  perhaps because they did not have the support of a compact ethnic community. However, some of them prospered, like Charles Thompson (1729-1824), who after emigrating from Londonderry as a youth made his mark in business and politics, serving as the secretary of the Continental Congress from 1774 to 1789. 

 irishtrail.gif - 5920 BytesIt was from Pennsylvania that the settlement of the interior of the southern colonies proceeded, a settlement that was chiefly Scotch Irish but that also contained large numbers of Germans and lesser numbers of Swiss and Welsh. The route was the Great Philadelphia Road, which proceeded west from the port city across Chester and Lancaster counties, turned southwest at Harris' Ferry (today's Harrisburg), where it crossed the Susquehanna, passed through York and Adams counties, and after traversing the western neck of Maryland, headed down Virginia's Shenandoah Valley and then across North Carolina's central plateau on into mid-South Carolina, terminating at Camden. Migration along this route occurred in stages. The Germans pioneered the settlement of the upper Shenandoah Valley in the late 1720s - early 1730s, but in the later thirties and the forties, Scotch Irish predominated, particularly in the central and southern valley. Two counties there, Augusta, birthplace of Woodrow Wilson, and adjoining Rockingham, claim to be the most heavily Scotch-Irish counties in the United States. In the later 1740s Scotch Irish began to move further south, past Roanoke into the North Carolina Piedmont, where they had been preceded by groups of Scots who had reached it via an overland trek from the coast through the Cape Fear Valley. By the 1760s the Scotch-Irish migration had reached South Carolina.


 

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