Recognition and degradation of faulty or aged proteins

 

 

 

 

 

 

 

[8]

 

 

 

 

 

Joost van Wijk                                                                         Dr. C. L. Woldringh

9878971

D. Defoelaan 200-a

1102 ZM Amsterdam

06-24684538

 

 

 

 

 

 

 

 

Contents

 

 

Abstract                                         

 

Introduction                                          

 

 

Chapter I: Recognition of faulty proteins             

 

 

Chapter II: Degradation of ubiquitinated proteins

 

 

Conclusion                                       

 

 

References                                       

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Abstract

 

DriPs (defective ribosomal products) and aged proteins have to be degradated so that the cell can work in a normal way.

This is done in the proteasome, an enzyme that breaks the proteins in parts of eight to ten amino acids. These amino acids can be reused.

Before the DriPs and aged proteins are broken down in the proteasome, they first of course have to be detected. This is a complicated process which is not yet completely clear.

It is clear that a couple of enzyme complexes are needed: an E1 enzyme, an E2 enzyme and an E3 complex. These complexes realise that an ubiquitin tag is attached to the DriP or aged protein.

This tag can be detected by the proteasomes and the ubiquitinated DriPs or aged proteins will be destroyed by them.

 

 

 

Introduction

 

 

Many proteins are made in a single cell daily, so many mistakes will be made by the transcription of the genes and the translation of messenger RNA to proteins. Even when the proteins are made correctly, they also have to be folded in the correct way. If this and the prior goes wrong, the proteins have to be detected to be broken down; the proteins do not function, so they have to be taken away and the amino acids reused.

In this ‘mini-scription’ the detection of these faulty proteins and the degradation of them will be described.

The main question thus is how the proteins are marked for the degradation mechanism and in which way the proteins are broken down by this mechanism.  

 

 

Chapter I: Recognition of faulty proteins

 

One of the most interesting and important systems in our body is the system that recognises and destroys faulty proteins in the cell.

Faulty proteins function not fully or wrong because of transcription and/or translation errors. These defective proteins are called defective ribosomal products (DriPs).

Approximately 30% of all newly synthesised proteins are defective and thus called DriPs [6]. This great amount of wrong proteins has to be diminished, because otherwise they could interact with or disrupt vital processes.

The process of breaking down the faulty proteins takes place in special enzymes: the proteasomes [1],[2],[3],[5],[6],[7].

This has been examined by Schubert et al.; they wanted to know whether these DRiPs were really degradated in the proteasome or by another (still unknown) mechanism.

Therefore they added Lactacystin which stops the proteasome, or zLLL which stops both proteasomes and other proteases.

They incubated cells with Lactocystin and zLLL, and this resulted in an increased amount of protein in the cell. Apparently the degradation mechanism did not work, so the degradation takes place in the proteasomes and/or the proteases. But in which one, or in both?

To answer that question they incubated the cells with Lactacystin and cells with zLLL. In both cases the protein amount in the cell did increase the same.

So it is clear that the proteases do not break down the DriPs, otherwise the cells where Lactacystin was added, should contain less proteins. To prove that the DRiPs are degradated by proteasomes, another experiment was required: zLL was added, which deactivates all proteases, but not proteasomes; the result was that there was not an increase in protein amount in the cell.

The proteasome thus clearly is the enzyme-complex that breaks down the DRiPs.

 

Before the DriPs are processed in the proteasomes, they first have to be recognised by both the proteasomes and the enzymes that tag the faulty proteins.

Proteasomes themselves do not recognise the faulty proteins directly, they only detect proteins that have a kind of tag, i.e. an ubiquitin tag [3],[5],[6].

It is interesting that not only faulty proteins but also aged proteins obtain this tag. Both the faulty and aged proteins bear specific destabilising N-terminal residues, which in turn can be recognised by a system that will be described later.

These N-terminal residues only occur when the proteins either are misfolded or aged. During aging these destabilising residues appear. The half-life of a protein is determined by the speed of appearing of these N-terminal residues [2].

 

The proteasomes only destroy tagged proteins, whether they are old or just defective.

The main question now is: how are the faulty or old proteins detected and tagged with ubiquitin? 

The process of tagging the faulty proteins with ubiquitin is being revealed more and more; it has become clear that there are a few enzymes that make sure that ubiquitin is tagged onto the faulty or old proteins [7].

These enzymes have to be extremely specific: when they do not only target faulty or old proteins but also normal proteins, disorder and chaos in the cell occurs: many processes are disturbed [2].

 

Many different ubiquitin-conjugating enzymes have been found and each possesses a different kind of specificity for different classes of target proteins.

The system of recognising and tagging the faulty or old proteins is now thought to function in the following way.

Before the proteins will go to the proteasome, they first have to be ubiquitinated; this process involves three different enzymes: ubiquitin-activating enzyme E1 which uses ATP to form high energy bonds (thioesters) between itself and ubiquitin, the uniquitin-conjugating enzyme E2 which takes the activated ubiquitin over from the E1, and an ubiquitin ligasing enzyme E3. The E2 and E3 together make it possible that the activated ubiquitin forms a peptide bond with the amino group of a lysine in the targeted protein [5],[7].

Now the three different enzymes have conjugated an ubiquitin chain to the lysine residues.

[2]

 

To get a better impression of the exact functioning of the cascade, the cell-cycle control of yeast cells has been studied [1].

In the yeast cells, the proteins used in the cell cycle have to be destroyed very fast when they are not needed anymore. Therefore the yeast cells also make use of a system for the degradation of proteins by proteasomes; in this system the ubiquitination also plays a role which can be used to better understand the mammalian protein degradation system, because both systems are much alike.

A complex of Skp1-Cdc53 and Cul1-F-box (SCF complex) targets proteins for destruction, because it functions as an E3 (a protein ligase); not only this complex is needed, also Rbx1 and the E2 (ubiquitin conjugating enzyme) Cdc34 are necessary.

 

When the proteins ready for degradation are detected and bound, the E2 Cdc34 conjugates an ubiquitin to the protein. The protein is now detectable for degradation [1].

Only two of the three important enzymes used in the detection of old and/or faulty proteins have been mentioned: the E2 and the E3. The E1 though is also important: it presents the recycled ubiquitin in an active state to the E2 complex.

So now can be concluded that the detection of faulty or old proteins is done in the following way: an E1 enzyme binds an ubiquitin and presents it in an active state to the E2 enzyme.

 

The E2 enzyme complexes with the E3 complex, which binds an old or faulty protein. These old or faulty proteins are detected by the destabilising N-terminus. The E2 attaches an ubiquitin-chain to lysine residues of the protein.

Now the protein is ready to be destroyed [1].

 

An example of how important E2 (ubiquitin conjugating) enzymes are is when these enzymes are absent: the cell will grow because of the continued acquiring of faulty proteins and in some cases a stress response will occur. It is clear that the E2 enzyme plays a major role and is necessary for the ubiquitination of faulty or old proteins: when the E2 enzymes are absent, more and more proteins ready for degradation are accumulated in the cell because they are not being tagged with ubiquitin.

Thinking about this tagging machinery, it seems only to be a system that tags the faulty or old proteins, so that they can be broken down in the proteasomes; when the tagging system does not work, it will give rise to a stress response because less of the faulty or old proteins will be eliminated, and aggregation of the proteins occurs. Another effect of aggregation is when this aggregation takes place in the nucleus: diseases such as Huntington’s disease appear.

The forming of aggregates can be a result of over-expression of misfolded proteins and the inhibition of the proteasome.

Most times, the proteins accumulate near the centrosome in a pericentriolar region [5].

But what if the machinery works too well? What if too many (also healthy) proteins will be tagged with ubiquitin?

This will have dramatic consequences: the cell starts eating itself. It has been suggested that this might play an important role in apoptosis [5].

In comparison with the main function of ubiquitination, the abnormal ubiquitination is less important. The most important is the detection and ubiquitination of faulty or old proteins. After they have been ubiquitinated, they will be broken down in the proteasomes.

Not only the process of degradation of faulty proteins via ubiquitin tagging is regulated by these ubiquitin-conjugating enzymes, but also many other processes such as the cell-cycle and programmed cell death are directed by them.

    

 

Chapter II: Degradation of ubiquitinated proteins

 

 

Now that the proteins are ubiquitinated, it is necessary that these proteins are broken down by a certain mechanism. This mechanism involves an 700 kD enzyme [1]. This is not the complete working proteasome, it is only the catalytic core and is called a 20 S proteasome. This catalytic core is built up out of seven different a and seven different b subunits. These a and b subunits are arranged in four rings; each ring contains seven subunits: 7a/7b/7b/7a. So the rings containing seven a subunits are situated more at both ends [1],[5].

[7]

The catalytic core contains two catalytic parts, each containing both an a and a b ring. The catalytic sites are situated inside the central cavity of the catalytic core, and there the targeted proteins are broken down [1],[5].

The b subunits also have an important feature: some of the b subunits are inducible by Interferon-g (IFN-g). These subunits can alter the peptidase activity of the whole proteasome. IFN-g is an antiviral factor, because it induces the degradation of besides the old or faulty also the viral proteins; it works by interacting on the special b subunits.

These subunits vary depending on the tissue; sometimes more and sometimes less of these IFN-g-inducible b subunits are present.

The degradation of faulty or old proteins is not only done by the 20 S catalytic core; the ubiquitinated proteins also have to be detected and this detection of the ubiquitin tag is done by a 19 S cap. The 19 S cap is situated on both ends of the 20 S catalytic core [1,5].

[5]

The 19 S caps consist of about twenty subunits, of which some have ATP-ase activity; this activity is used to unfold the protein and insert it in one of the two catalytic cores.

The result of a 20 S proteasome and two 19 S caps is the fully functional 26 S proteasome, a proteasome that both recognises and destroys ubiquitintated proteins.

Except for the 19 S cap, another cap can also bind to the 20 S core: the 11 S cap. This cap also regulates the protein degradation, but this cap is induced by IFN-g.

The replacement of a 19 S cap by an 11 S cap results in  altered peptidase activity [1,5].

 

The complete 26 S protease mechanism consists of a 700 kDa 20 S catalytic core and two 900 kDa 19 S caps. The total weight of the enzyme-complex thus is 2500 kDa [3].

This 26 S proteasome breaks the ubiquitinated proteins down in small peptides of eight to ten amino acids, which are released via small fenestrations in the proteasome [2]. These amino acids can later be presented to the outer membrane of the cell, and sometimes the presented peptides evoke an immune response. This can be very useful when the cell is infected by a virus: a great amount of viral protein will be made and of course there will be produced viral proteins which have a misfolded terminus, and thus are marked by the ubiquitination mechanism. The ubiquitinated viral proteins will also be presented as small peptides to the outer cell membrane and can there be detected by the immune system; an immune response occurs.

This is an example of how the proteasome can be very useful during viral infections, and this process is also regulated by IFN-g: not the 19 S, but the IFN-g-inducible 11 S cap regulates the process; both ‘normal’ and viral proteins are broken down very fast. This is not strange, because IFN-g is an antiviral protein and during infection, the cell has to present the viral proteins very fast on the outer membrane of the cell, so that the immune system can react immediately [5].

The peptides that appear during the degradation of proteins have to be presented on the outer cell membrane by a MHC class I molecule. I think that the proteasome consisting of a 20 S catalytic core and two 11 S caps is more situated near the Endoplasmatic Reticulum (ER), because the MHC class I molecules are inside the ER.

But a problem arises when the proteins are being degradated and the peptides are formed: how do these peptides get into the ER?

It has been found that these peptides are transported into the ER by an ABC-transporter: the transporter associated with antigen processing (TAP) [4]. I think that the proteasome is very near to this TAP and maybe it is somehow connected to it, to deliver the peptides directly to the TAP.

After the peptides have been delivered by the TAP into the ER, MHC class I molecules will take them up [5]. The MHC class I peptide complex will be transferred to the outer cell membrane via the Golgi Apparatus.

 

Now it is clear that small peptides can be transported into the ER; but considering that many of the misfolded proteins  are still in the ER (where a great part of the proteins is made), the question arises  how these non-cytoplasmic proteins are degradated.

This question could be easily answered if proteasomes existed inside the ER, but that is not the case: most of the proteasomes are situated in the cytoplasm, a part in the nucleus and a part is associated with the membrane of the ER. Approximately 16 percent of the proteasomes in rat hepatocyte cells are localised in the nucleus and 14 percent is associated with the outside of the ER; the other 70 percent mostly is in the cytosol [5].

So the proteins that are (partly) inside the ER first have to be detected to be broken down.

This is thought to be done by ER-resident chaperones such as calnexins, which escort the proteins to sites where they can be ubquitinated. This has been investigated in yeast cells;  the ubiquitination in the ER is done by Ubc-6 and Ubc-7 [1].

It is thought that the mechanism of escorting proteins and ubiquitinating them in the ER functions the same in higher organisms.

So if the proteins are ubiquitinated, they are ready to be broken down, but they are still (partly) inside the ER. This does not matter, because the proteasome recognises the ubiquitine tag and when that is done, the proteasome starts braking down the protein while it is pulling the protein out of the ER and degradates it completely.

So now it is clear how proteins inside the ER and the cytosol are degradated by the proteasomes. But how are the complicated structures of the proteasome broken down? This can not be done by other proteasomes; the proteasomes have to be broken down by something bigger than itself. It is thought that they are degradated by lysosomes [5]. They take up the old proteasomes and destroy them by making the inside of the lysosome acidous.

Now it is clear that the mechanism of destroying the faulty or old proteins serves many purposes: preventing the accumulation of useless proteins in the cell, preventing the waste of amino acids and the presentation of parts of both own and viral proteins.

 

 

Conclusion

 

 

At the start of this ‘mini-scription’ the main question was how the proteins are marked for the degradation mechanism and in which way the proteins are broken down by this mechanism.

The question now can be answered: the proteins ready for degradation, whether they are old or just defective, are recognised by their destabilising N-terminus. This N-terminus starts a cascade of enzyme reactions: three different enzymes (E1, E2, E3) add an ubiquitin tag to the targeted protein. This ubiquitin tag is than recognised by a proteasome and this proteasome cleaves the proteins in peptides of eight to ten amino acids.

[7]

The exact mechanism of the cleavage of the proteins inside the proteasome is still unclear and thus has to be investigated. I speculate that specific amino acids in the protein better bind with some subunits of the proteasome than with their neighbour amino acids; thus breaking the bond between them and their neighbour(s). Now the amino acid has to be removed out of the proteasome, I suggest that this is done by a ATP hydrolising reaction in which the proteasome makes a twisting movement; the amino acid(s) are removed. Further investigation is needed to understand how it really works.

In the near future the knowledge about the degradation of proteins can be very useful in preventing several diseases, which are now very hard to prevent or cure.

 

 

 

References

 

 

[1]  Hirsch C. and Ploegh H.L. (2000) ‘Intracellular targeting of the proteosome’ trends in CELL BIOLOGY 10, pp. 268-271

 

[2]  Hochstrasser M. (1995) ‘Ubiquitin, proteasomes, and the regulation of intracellular protein degradation’ Current Opinion in Cell Biology  7, pp. 215-223

 

[3]  Kirschner M. (1999) ‘Intracellular proteolysis’ Trends in Cell Biology, vol.9, N°12

 

[4]  Reits E.A.J., Vos J.C., Grommé M. & Neefjes J. (2000) ‘The major substrates for TAP in vivo are derived from newly synthesized proteins’ Nature 404, pp. 774-778

 

[5]  Rivett A.J. (1998) ‘Intracellular distribution of proteasomes’ Current Opinion in Immunology 10, pp. 110-114

 

[6]  Schubert U, Anton L.C., Gibbs J, Norbury C.C., Yewdell J.W. & Bennink J.R. (2000) ‘Rapid degradation of a large fraction of newly synthesized proteins by proteosomes’ Nature 404, pp. 770-774

 

[7]  Stock D., Nederlof P.M., Seemüller E., Baumeister W., Huber R., Löwe J. (1996) ‘Proteosome: from structure to function’ Current Opinion in Biotechnology 7, pp. 376-385

 

 

 

[8]  The illustration at the front-page is derived from the website of the ‘University of Tours’ in France:

     http://prolysis.phys.univ-tours.fr/Prolysis/proteasome.html’