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Guests:
4
Shirley
opened with a few announcements and introduced the guests. Our President
gave the invocation and led the pledge. After a lovely dinner,
we listened attentively to our wonderful guest speakers on the subject
of Y2K -- a subject which is on everyone's mind. The first speaker
was Barbara Skarshaug with Bank of America. If you have any questions,
please contact Bank of America on the Internet at www.bankofamerica.com.
Our second speaker was very exciting and very informative as to what we
should have prepared at our homes (Anita Foster with the Red Cross).
When preparing for Y2K, you should think of it as a disaster and have water,
nonperishable food, blankets, gloves, flashlights, bat |
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teries,
radio, and stuff to keep you and your kids entertained. You should
also know where your shelters are and how to get to them. They both
stated that nothing may happen but be prepared.
We continued
the meeting with our raffle and Lynne, Debbie, and Adele spoke to us about
National Convention and what a good time they had. Ginger also went
with them, but she was not feeling well and was not at our meeting.
We went
over the notes of the September meeting. Motion was made to approve
by Rosemary Brown and Seconded by Debbie Lady. Voted on the Christmas
Party being at Linda Dingee's home. Everyone can bring a covered
dish plus $5 to donate for meat. Spouses welcome. Also, bring
a $10 gift. Girls bring a girl's gift and boys bring a boy's gift.
Meet at 6:30 PM. |
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The
November meeting will be at Gabberts in Ft. Worth on November 11
at 6":30 PM. Cost $15. Dinner at 7:00 PM. Tour at 7:45
PM. Business meeting afterward. Call Shirley or Adele with
your reservation and guests.
Still
have not decided what to do for Christmas -- either collect a list of children's
names from Mission Arlington or pick a retirement or nursing (Adult Day
care). Give useful items or money. Thanksgiving it was decided
to collect $5 from all members and give to Mission Arlington. Motion
made by Teresa Burgin and seconded by Lynne Walraven. TCAF--November
13th in Dallas at the Renaissance 9:00 AM--$17.
Sincerely,
Sheryl Hentze
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1
Pound Sausage
2 Medium
Onions, Diced
4 Stalks
Celery, Diced
5 Cups
Cornbread, Crumbled
3 Cups
White Bread, Cubed
2 Tsps.
Sage (to taste) |
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1
Tsp. Poultry Seasoning
1/2 Tsp.
Pepper
1 Can
Chicken Broth (or 2)
2 Eggs
1 Can
Cream of Celery Soup or Cream of Mushroom Soup
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Brown
sausage along with onions and celery. Mix in remaining ingredients.
Pour in 13"x9"x2" pan and cook at 350 degrees until firm (approximately
2 hours). |
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