An introduction to Thai Food
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Tropical Fruit Salad with Chicken and Shrimp
The Thai concept of mixing tangy fresh fruits and vegetables together in a salad is old and borrowed from India. In Thailand,
this colourful salad is popularly sold by street vendors. |
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Chiang Mai Curry Noodle Soup
Although this noodle soup from Thailand is delicious served plain, a variety of crispy, tasty toppings delivers an exciting
flavor boost and lively textures. |
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Thai Coconut Chicken Soup
A signature dish of Thailand, also works beautifully with a Western menu. In winter, its herbal flavors of galangal, lemongrass
and kaffir lime warm the body; in summer, its characteristic lightness makes it pleasingly refreshing. |
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