• 1/2 cup soy sauce
• 3 tablespoons honey
• 2 tablespoons vinegar
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons ginger
• 3/4 cup oil
• 1 green onion, chopped
• 2 1/2 pounds boneless beef top sirloin, cubed 1 1/2"
• 1 pound polish sausage links, low fat, sliced
• 1 (8oz) can pineapple, chunks, drained
• 3 green bell pepper, cut in 1 1/2" pieces
• 2 red onions, cut in 1 1/2" wedges
• 10 metal skewers

Mix soy sauce, honey, vinegar, ginger, garlic powder, oil, and green onion. Add sirloin and marinate several hours or overnight. Drain meat. Skewer beef, sausage, pineapple, and vegetables in desired pattern. Grill over hot coals for 18 to 20 minutes.

Yield: 10 servings