Porky
paul
the
stinky
chef!
Salt
& Turkey.
The
Worlds
sandwich.
First
get some bread, white
sliced, none of that brown
shit or any of
that
frozen stuff
that bonds itself to you're teeth
once thawed.
Kak.
Fresh
white sliced,
not Economy either or Own Brand bollocks,
just
a good white
sliced loaf, got that?
Yea
right, I bet you by some cheapshit
bread and fuck
this
recipe
right up, tosser!
Gerrrr.
Now
take your Cheapshit
bread and shove ti up y'r ass,
then
(after you washed y'r 'ands)
take the nice White
Sliced stuff and Butter
it liberally with a GOOD
quality SALTED
butter,
makin'
sure you spread Right To The Edge!
Once
done sprinkle liberally with salt, leave for a few minutes
to
dissolve into the butter,
never ever salt the turkey directly.
When
the salt has had a chance to melt into the butter
layer on several
layers
of Thinly slicked turkey breast (with skin
if you don't mind) none of that leg crap
only the finest white
meat.
Place
on the other slice of bread, cut into neat little triangles and remove
the scabby crusts.
If you follow this recipe To The Letter
I personally Guarantee
you will enjoy the bestest sandwich ever.
Submitted
by Cresum
on account of I made him ;-)
LOB's
Special Recipe
Hash
Browns.
For
1 cookie:
1
joint worth of
pot
1/4
tsp. oil (just enough to moisten the pot)
1
tbsp. oats
2
tsp. Eier Likoer
(or just egg)
(a
few raisins?, a bit of brown
sugar or molasses?)
Mix
pot & oil, add rest and form into cookie on a piece of foil.
bake
at 350 for 10 min,
or until bottom starts to turn brown.
Eier
Likoer makes good cookies, it's this yellow
stuff usually somewhere
around
the Baily's. ingredients are egg yolks,
sugar, and alcohol.