Kansas City Steak Strips

1 tblsp oil 12 ounces round steak (cut in thin strips)

1 large yellow onion sliced

1 8ounce can tomato sauce

1 tblsp chili sauce

1/2 cup beef broth

1/4 tsp black pepper

1 10 ounce pkg frozen cut green beans (thawed)

brown steak in oil over med-high heat about 4 minutes stirring often remove meat add onion to pan cook until browned stirring often (abt 3 minutes) add tomato sauce,broth,chili sauce,and pepper simmer about 3 minutes, add meat and green beans and simmer until hot and sauce thickens slightly (about 2 minutes)

serve over cooked broad egg noodles