Pineapple Fluff Desert

1st layer:

1 3/4 cups vanilla wafer or graham wafer crumbs

1/2 cup margarine (melted)

2 Tblsp brown sugar

mix well and pack into a 9 x 9 baking pan bake at 350 degrees for 10 minutes

2nd layer:

1/2 cup margarine

1 1/2 cups confectioners sugar (icing sugar)

beat until light and fluffy spread over cooled crust

3rd layer:

1 cup pineapple (a small can will be fine)

1 cup whipping cream (whipped)

mix together and spread over the second layer

4th layer:

1/2 cup vanilla or graham crumbs

sprinkle over top of the desert and refrigerate for at least 2 hours