White Jello Cake

1 cup sugar

1/2 cup margarine

2 eggs

1 3/4 cup flour

1 Tblsp baking powder

1/2 tsp salt

1 tsp vanilla

1 cup milk

mix all ingredients together and pour in greased 8 x 8 baking pan 375 degrees for 30 minutes

remove cake from oven and poke holes all over the cake with a fork

mix one small box flavored jello (gelatin) (cherry, orange, raspberry, etc) mix according to package directions and pour over top of the cake refridgerate for 3-4 hours and then top with whipped cream