2 eggs

½ cup flour

½ cup sugar

½ cup brown sugar, firmly packed

1 cup butter, melted

1 (6 oz) pkg semi sweet chocolate chips

1 cup chopped nuts

1 9-in pie shell

Preheat oven to 350F. In large bowl, beat eggs until foamy. Add flour, sugar, brown sugar, and vanilla;

Beat until well blended. Blend in melted butter. Stir in chocolate chips and walnuts. Pour into pie shell. Bake at 350F for 1 hour. Serve warm with whipped cream, or ice cream if desired.